Sip Happens Roasters
Hibiscus Berry Loose Leaf Tea | Tart, Fruity & Caffeine-Free | Sip Happens Roasters
Hibiscus Berry Loose Leaf Tea | Tart, Fruity & Caffeine-Free | Sip Happens Roasters
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Bold, fruity, and impossibly refreshing. The tea that looks as good as it tastes.
Hibiscus Berry is the tea that stops people mid-sip. The deep ruby color alone is stunning — brewed hot or cold, it pours a vibrant, jewel-toned red that makes every cup feel like something special. But the flavor is what keeps people coming back: tart hibiscus and rose hips as the backbone, layered with blueberry, currant, passion fruit, and mango for a fruity complexity that's sweet, bright, and deeply satisfying. All organic ingredients, caffeine-free, and naturally sweet with high body and low astringency — meaning it's smooth and full without any of the bitterness you get from black or green teas. Exceptional brewed hot, but genuinely next-level as a cold brew or iced tea where the flavors concentrate and the color becomes even more vivid. A crowd-pleaser for any occasion, a beautiful gift, and the tea that converts people who think they don't like tea.
FLAVOR NOTES: Blueberry · Currant · Passion Fruit · Mango · Tart Hibiscus
PROFILE: Low Astringency · High Body · High Sweetness
CAFFEINE: Caffeine-Free
INGREDIENTS: Organic Hibiscus Flowers · Organic Rose Hips · Organic Orange Peel · Organic Rooibos · Organic Blueberry, Passion Fruit & Mango Flavor
FORMAT: Loose Leaf · 3oz
BREWING: 212°F · 5–10 Min · 3g per 12oz
BEST FOR: Hot, Iced, or Cold Brew · Any Occasion · Gifting
✨ TRY IT: Ruby Sunset Sparkling Iced Tea
Ingredients: 3 oz brewed Hibiscus Berry Tea (chilled), 3 oz sparkling water or ginger ale, ½ oz agave nectar, fresh blueberries & mint sprig for garnish.
Method: Steep tea at 212°F for 7 minutes and let cool. Fill a glass with ice, pour brewed tea and agave, stir well, then top with sparkling water. Garnish with fresh blueberries and mint.
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Common Questions & Brew Notes
Are all of these herbal teas completely caffeine-free?
Yes — every herbal tea in this collection is 100% caffeine-free. Our Peach Paradise, Hibiscus Berry, and Mango Treat blends are made from pure fruit, flower, and herb ingredients with no tea leaves added. The Apple Cider Rooibos uses a rooibos base, which is naturally caffeine-free. These are perfect for evening sipping, caffeine-sensitive drinkers, or anyone who wants a flavorful, relaxing cup at any time of day.
How do I brew these herbal teas for the best flavor?
Use 1–1.5 teaspoons per 8 oz of fully boiled water (212°F) — unlike green or white teas, herbal blends benefit from boiling water to fully extract their fruit, flower, and spice flavors. Steep for 5–7 minutes for a full-bodied, flavorful cup. These teas are naturally sweet and delicious without any added sugar, but a touch of honey complements them beautifully. They're also exceptional iced — brew double strength and pour over ice for a vibrant cold drink.
Which herbal tea should I choose based on my mood or preference?
Each blend has its own personality: Peach Paradise is soft, sweet, and soothing — perfect for a relaxing afternoon or a bedtime ritual. Hibiscus Berry is bold, tart, and vibrant — great iced and loved by those who prefer a tangy, fruity punch. Apple Cider Rooibos is warming and spiced with a cozy autumn feel — ideal for cool evenings. Mango Treat is tropical, sweet, and uplifting — a sunny escape in a cup any time of year. Not sure? The Herbal Tea Sampler is a great way to try them all.
How should I store my herbal tea to keep it fresh?
Store your herbal tea in an airtight container away from direct sunlight, heat, and strong odors. Fruit-forward blends like Peach Paradise, Hibiscus Berry, and Mango Treat are especially sensitive to light and moisture, which can dull their vibrant color and flavor over time. Kept properly, your herbal teas will stay fresh and flavorful for up to 18 months. Always use a dry spoon when scooping to prevent moisture from entering the container.