Latin American Blend | Medium-Dark Roast | Sip Happens Roasters

The best of Latin America, in one perfectly balanced cup.
Latin America produces some of the world's most beloved coffees — and this blend brings together the finest from the region into a medium-dark roast that's rich, full-flavored, and deeply satisfying. Shade-grown in the Central American rainforests and in volcanic soil near the Amazon, these coffees carry the terroir of two of the most storied growing regions on earth. Nutty hints, mild fruity tones, and a gentle cocoa aftertaste come together in a cup that's complex enough to appreciate and approachable enough to drink every day. Environmentally friendly washed processing and full sun drying for up to 7 days ensures a clean, consistent flavor you can count on.

TASTING NOTES: Nutty · Mild Fruit · Gentle Cocoa Finish
ROAST: Medium-Dark
ORIGINS: Central America & Amazon Region, Latin America
GROWING: Shade-Grown, Rainforest & Volcanic Soil
PROCESS: Environmentally Friendly Washed, Full Sun Dried (up to 7 days)
BEST FOR: Drip, French Press, Pour Over, Espresso

✨ TRY IT: Rainforest Cocoa Cream
Ingredients: 8 oz brewed Latin American Blend, 1 tbsp chocolate milk, dash of cinnamon.
Method: Stir chocolate milk and cinnamon into hot coffee for a smooth, comforting mug.